Lyssy’s Eats: D么 Cookie Dough Confections Review

Last summer I had heard about a magical place that had edible cookie dough in NYC. I looked at their instagram and knew I had to go there. When I visited Jon in September we tried to go, but the line was across the street and around the corner 馃槴. For the sake of our…

What’s Up: July 2018

I鈥檓 going to start linking up with the first blogger I ever read, Shay Shull, for my What鈥檚 Up posts. Each month I鈥檒l be answering the following questions: What I鈥檓 eating: Based on our freezer we only eat naan bread pizza, post workout smoothies, and ice cream. But seriously, Jon and I eat this naan…

Guilt Free: Black Bean Avocado Brownies

This recipe has been almost a year in the making. Last July Jon and I made these brownies and we鈥檝e been talking about making them again ever since! These black bean聽brownies are great because they don鈥檛 have any added sugar or artificial ingredients. They are also full of healthy fat and fiber,聽and don't contain聽gluten聽or dairy.…

What’s Up: June 2018

I鈥檓 going to start linking up with the first blogger I ever read, Shay Shull, for my What鈥檚 Up posts. Each month I鈥檒l be answering the following questions: What I鈥檓 eating: I've been eating some聽Guilt Free Nachos聽and聽Guilt Free Pizza, those are Jon and my favorite thing to eat. What I鈥檓 reminiscing about:聽Jon and I celebrated…

Guilt Free: Protein and Antioxidant Packed Salad

I love salads because they鈥檙e usually pretty lite and there鈥檚 such a variety of different kinds. I always add salmon or chicken to my salad to get some protein. I like to make sure my salad is packed with protein and micronutrients so that I get all of the health benefits. Some salads can sound…